The U.S. Fish and Wildlife Service and the National Oceanic and Atmospheric Administration released a report on Nov. 21 announcing that the U.S. lost more than 80,160 acres of coastal wetlands each year between 2004 and 2009.
A Federal District Court in Utah struck down part of the Bureau of Land Management’s Richfield Plan, a land-use plan that would have designated 4,277 miles of trails and routes for off-road vehicle traffic in Southern Utah.
Consumers age 60 and older purchase hybrid vehicles to boost self-esteem and image, as well as help the environment, according to a consumer study published in the journal Human Factors and Ergonomics in Manufacturing and Service Industries.
The once abundant Rio Grande chub has declined by as much as 75 percent and disappeared from the main stem of the Rio Grande, prompting WildEarth Guardians to submit a proposal to the U.S. Fish and Wildlife Service to list the Rio Grande chub under the Endangered Species Act.
The House Natural Resources Committee held two full committee field hearings in Casper, Wyo., and Billings, Mont., to open discussion with the public about authorizing the Endangered Species Act to protect the sage grouse.
Black carbon dust — soot — from coal burnt to fuel rapid industrialization in Europe is suspected as the cause for rapid glacier retreat in the Alps in the 1860s, during a period the weather was showing cooling temperatures on average, according to a study published in the Proceedings of the National Academy of Sciences.
The search for food that’s not genetically modified — and answers to why and how genetically altered foods may affect the people who consume them and live near where those crops are grown — drove writer, director and producer Jeremy Seifert to create the feature-length documentary GMO OMG.