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Thursday, August 22,2013

Ale Satan

Denver metal brewery TRVE could teach Boulder a thing or two

By Steve Weishampel
Boulder, Boulder, Boulder. You have a lot of catching up to do. Yes, even in craft brewing.
Thursday, August 15,2013

Beer beyond Boulder County

By Steve Weishampel
Yes, with last week’s visit to Front Range Brewing Company, Boulder Weekly staff had spent an afternoon — and in many cases, a lot more than that — in every Boulder County brewery that has a tasting room.
Thursday, August 8,2013

Out front at Front Range Brewing Company

New brewery's IPA sellout underlines a growing gap

By Steve Weishampel
Artisan craft brewers have wider interests than their audience.
Thursday, August 1,2013

Look! The beer signal!

Superhero-themed Odd13 to open in Lafayette

By Steve Weishampel
There’s nothing I like more than an odd couple. And there are plenty of unexpected pairings at Odd13 Brewing Company, the next brewery to join Boulder County’s ever-growing list when it holds its grand opening Aug. 3.
Thursday, July 25,2013

Baby beers at BRU

By Steve Weishampel
The beer with lunch. In my non-scientific survey of the Boulder workforce, roughly 100 percent of Boulder’s workers have experienced it. But many are unaware of the dangers of the beer with lunch.
Thursday, July 18,2013

Yeast on Main Street

New brewery Twelve Degree joins Louisville’s main drag

By Steve Weishampel
Louisville’s Main Street is such an ideal small-town drag that it looks like it was pulled from The Truman Show. But it now has full credentials as a Colorado Main Street, as on June 26 it picked up the missing ingredient: a craft brewery. Belgian-centric brewery Twelve Degree Brewing Company, founded by head brewer Jon Howland, has popped up in the Main Street Marketplace next to the Empire and across from the Rex.
Thursday, July 11,2013

Water, water everywhere

Whirlwind Ohio brewery tour turns focus to H2O

By Steve Weishampel
After four days, six breweries and 13 beers, my conclusion on Northeast Ohio beer is that there’s something in the water. I’m not a chemist, but I am blaming the water for the little differences in the taste of the beer.
Wednesday, July 3,2013

Going hopless

Nederland's two breweries prompt a dictionary consultation

By Steve Weishampel
Even on the last leg of our Boulder County beer tour — a trip up to Nederland to visit both Wild Mountain and Very Nice breweries — we’re learning something new, courtesy of Very Nice co-owner Susan Green.
Thursday, June 27,2013

You can’t escape FATE

On a return trip, we try the originals, including watermelon ale

By Steve Weishampel
"Do they still have the watermelon?” Jeff asks excitedly. They do. Decision made.
Tuesday, June 18,2013

Crafty crafting

Quality — and quiet — are top values at Kettle & Stone

By Steve Weishampel
“If you’re gonna do it, you do it right,” Huber says at one point in the tour of the brewery. It’s a theme that Kettle & Stone seems dedicated to.
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