Top Articles from Restaurant Review
Thursday, November 18,2010
By Clay Fong
While posters and memorabilia clearly appeal to a testosterone-fueled football and Ultimate Fighting crowd, the lunch hour is placid, highlighted by an efficient and understated-yet-still-attentive server.
Thursday, November 11,2010
By Clay Fong
As prosaic as it is, the humble sandwich can possess comforting if not tranquilizing qualities. Consider the Peacemaker, a New Orleans specialty consisting of a baguette stuffed with fried oysters. Husbands in the region would give these to their spouses as a way of making amends after a night of boozing and who knows what else.
Thursday, November 4,2010
By Clay Fong
While most people have bad dreams about missing final exams or involuntarily appearing naked in front of a crowd, the foodies nightmare is different. A dedicated diners disturbing visions revolve around discovering the perfect ethnic hole-in-the-wall, known but to a few.
Thursday, October 28,2010
By Clay Fong
Sitting down with friends Ray and Isolde, I noticed that the comfortable upholstered chairs and Indian music quickly established Darbar's cred as an inviting spot for a leisurely dinner.
Thursday, October 21,2010
By Clay Fong
The clean setting is set off by high ceilings and an airy feel that evokes a sunny European bistro. If you were a location scout picking a Boulder filming venue for a rom-com starring Julia Roberts (as opposed to Seth Rogen), this would be the spot.
Thursday, October 14,2010
By Clay Fong
Feeling a chill in the morning air, I decided to take advantage of the remaining warm weather days by venturing up to Rocky Mountain National Park for some wildlife photography. Anticipating the taxing nature of this adventure, I sought ample morning sustenance with friend Tertia and her family at Andreas Homestead Caf%u9B80
Thursday, October 7,2010
By Clay Fong
high-end residential developers strive to install an onpremises destination restaurant as an inducement for buyers. Case in point is San Franciscos Millennium Tower, a pricey residential highrise that features the RN74 eatery, operated by Michelin-starred Chef Michael Mina.
Thursday, September 30,2010
By Clay Fong
While its helpful to use Streat Chef s website (or Twitter or Facebook) to pin down this operations ever-changing location, youll certainly recognize it when you see it. Its the shiny, if not full-bore iconic, Airstream trailer towed by a large displacement pickup with all the folks crowded around it.
Thursday, September 23,2010
By Clay Fong
Picas Mexican Taqueria is the latest local entry in the midpriced, fast-casual taco and burrito arena. Not a large chain or a strictly one-location operation, it nevertheless manages to dish out satisfying and surprisingly tastyfor-the-price Mexican specialties.
Thursday, September 16,2010
By Clay Fong
Downtown Boulders Brasserie Ten Ten appeared to be just the ticket. It possesses wood panels, a full bar and an overall ambience that isnt just typical modernist minimalism. Moreover, some of the crowd here shares the professional tie-andbutton-down wardrobe in evidence among the partners at Sterling Draper Cooper Pryce.