Cuisine

New in brew: Brunch beers

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In Colorado, drinking and dining on the patio is a year-round activity, and some months are more pleasant for it than others. Now is...

Try this week: Carrot cake cupcake, aglio e olio pizza, and...

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Carrot Cake Cupcake Lovin’ Oven, Available throughout Boulder County, lovinovengoodies.com Gluten-free, dairy-free and soy-free need not mean that something is taste-free. Take the carrot cake cupcake from...

The grill is gone

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It’s a matter of definition, not to mention a question of taste. “Barbecue” can variously mean a cuisine, a method of cooking and a kind...

Michael Pollan talks psychedelics and the mind

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Michael Pollan says he writes about where “nature and culture intersect,” places that often end up being on our dinner plates and in our...

Spring beer news

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World Beer Cup results At this year’s Craft Brewers Conference & BrewExpo America — held in May in Nashville, Tennessee — 2,515 breweries from 66...

Try this week: Trout Almondine, panino gelato and more

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Trout Almondine Mateo, 1837 Pearl St., Boulder, mateorestaurant.com Mateo’s a great spot to experience fine dining without busting your wallet. Most entrées come in under $30, with...

Royal couple

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Some vegetables get all the glory.  Potatoes, for instance, get all of the blame and none of the cell phone food porn shots on Instagram. Chef...

Tour de brew: Beyond the Mountain Brewing Company

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Just a few weeks ago, Vindication Brewing closed up shop and left many Gunbarrel residents and professionals wondering where, oh where, they were going...

‘Honed in the fires of bee hell’

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Einstein supposedly once said that mankind would only have four years left on the planet if bees were to go extinct. The logic is...

Try this week: Vegan chicken and waffles, bison mussamun curry and...

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Vegan Southern-Fried Chicken and Waffles Native Foods Café, 1675 29th St., Boulder, nativefoods.com We heard somewhere the fastest growing sector in the food industry today is...

Know your brew: Nitro beers

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You belly up to the bar and order a lager. The bartender nods, slides the glass up to the tap and tips the handle...

The ongoing transformation of the iconic Greenbriar Inn

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Even empty, The Greenbriar Inn north of Boulder feels cozy. The putting-green carpet, the old maps of wine regions, the dark wood and soft...