Cuisine

Chatting with Alfalfa’s Christina Thompson, one imagines that coffee runs through her veins: freshly brewed fair trade, single-origin, micro-roasted coffee, the kind that infuses her work and life with boundless enthusiasm...

I´m the first to admit that my familiarity with Cuban fare is somewhat limited, and I certainly claim no particular expertise regarding the sandwiches of this  island nation. Sure, I’ve enjoyed a Cuban meal or two in Miami, but I came away with the feeling that I was...

Boulder is about to get another nutritional bar...

I´m often wracked with guilt when my vegan friend Amy joins me for a meal out. I’ll typically enjoy something like a filet mignon stuffed with oysters and a side of beluga while my hapless pal is forced to gnaw on a sprig of parsley. Happily, this culinary ...

Even surrounded by all the activity...

Throughout the warm weather season, the Niwot Market dishes up a Friday night supper that’s as much a community happening as it is an enjoyably casual dining experience. Menus vary from week to week, so it’s best to call ahead to find out what’s cooking. On some ...

In many ways, Rosh Rocheleau’s life evokes a Kerouac sense of wander. While touring as a musician in Iceland, Rocheleau literally stumbled into a darkened café and found himself enlightened...

Every Monday at 8:30 a.m., Shannon Aten hits the streets with a food truck chock full of cupcakes, cookies, cinnamon rolls and croissants to sell to hungry customers.Aten’s Tasterie Truck is one of several new food trucks making the rounds each week in Boulder ...

Nothing screams summertime more than cuisine from warm-weather climes, cool drinks and al fresco dining, all of which are available at Boulder’s Centro Latin Kitchen and Refreshment Palace...

Pearl Street’s restaurant scene is well-known for its farm-to-table mentality, which centers on produce brought to restaurants from nearby farms to ensure freshness, while supporting the local farming community...

The most enjoyable meals aren’t just about the food — they’re also about the company, and in some instances, a sense of common purpose. Such is the case with Boulder’s Bácaro Venetian Taverna’s combination Sunday bike ride, lunch and fundraiser. The ride is a ...

Fire up the barbecue and pull out your mother’s famous potato salad recipe, because the Fourth of July is right around the corner...