Restaurant Reviews
Red Frog Coffee finds its groove
Charm is the currency by which I quantify the value of a coffee shop. Red Frog Coffee in Longmont has vast reserves of it...
On-the-go bagels and Moe
Consigliere Keith reminisced about family rituals from his New York youth...
Boulder’s Buddha Thai has a lot to like
When I moved to Boulder several years ago, I asked the Comcast guy installing our cable for restaurant recommendations in town. Better to ask...
A farmhouse kitchen and pub
Bramble and Hare — the name evokes an English countryside pub, perhaps a spot in the Cotswolds. Waggish diners may initially dismiss this as Black Cat Bistro Chef Eric Skokan’s attempt at creating a sort of Locale Next Door. Yet this new self-styled farmhouse ...
Can’t complain
As applied to restaurants no less than to novels or films, the adjective “critic-proof ” is usually a backhanded compliment, acknowledging the consumer savvy rather than the craftsmanship of the producer in question. There’s just no point in arguing with the easy ...
Thai that won’t break the bank
Allowing for very few exceptions, one of the chief tenets of my culinary belief system is that Asian food should be reasonably priced. This preference originates from a childhood consisting of many Friday night meals in Oakland Chinatown that clocked in at around $20...
